Perhaps the most festive drink of them all. If I close my eyes during the first sip, I can imagine myself on a tropical beach with my toes in the warm sand, the hot sun on my skin, breathing in the refreshing and salty smell of the cool ocean breeze.
-5 oz light rum
-1 cup fresh pineapple
-1/2 cup coconut milk
2 Tbsp shredded coconut
-3 cups ice cubes
-Place all the ingredients in the blender except the coconut sugar.
-Blend on maximum for about 45 seconds.
-Taste and add coconut sugar if required to your liking.
Voila! Piña Colada